A UK-wide fishmonger marketplace
Launching in Glasgow and Edinburgh. Rolling out across Britain.
Eatfish connects day-boat harbours from Peterhead to Newlyn with kitchens everywhere in between. We open in the Scottish central belt first, then move south one region at a time — properly, with the right cold chain, the right fishmongers, and the right boats.
2
Cities live today
45
Cities on the roadmap
10
UK regions covered
The rollout, region by region
Scotland
Our launch region. Cut and packed at our Glasgow rooms, on doorsteps across the central belt the next morning.
- GlasgowNow delivering
- EdinburghNow delivering
- StirlingSpring rollout
- DundeeSpring rollout
- PerthSpring rollout
- AberdeenSummer rollout
- InvernessOn the slipway
North East England
Following the East Coast main line south — overnight from Glasgow to Tyneside.
- NewcastleSpring rollout
- SunderlandSpring rollout
- DurhamSpring rollout
- MiddlesbroughSummer rollout
Yorkshire & the Humber
Whitby crab and Bridlington lobster, back on Yorkshire tables the day after landing.
- LeedsSpring rollout
- YorkSpring rollout
- SheffieldSummer rollout
- HullSummer rollout
- BradfordSummer rollout
North West England
Fleetwood and Morecambe Bay landings, into the Manchester & Liverpool corridor.
- ManchesterSpring rollout
- LiverpoolSpring rollout
- ChesterSummer rollout
- PrestonSummer rollout
- LancasterOn the slipway
Midlands
Inland Britain, finally with a proper fishmonger. Brixham and Newlyn fish on the table by Friday lunch.
- BirminghamSummer rollout
- NottinghamSummer rollout
- LeicesterSummer rollout
- DerbyOn the slipway
- CoventryOn the slipway
- Stoke-on-TrentOn the slipway
East of England
Lowestoft and Cromer crab country — short hop to Cambridge and Norwich.
- CambridgeSummer rollout
- NorwichSummer rollout
- IpswichOn the slipway
- PeterboroughOn the slipway
London & the South East
The biggest single market in Britain. We'll arrive properly — every postcode, one wave.
- London (all zones)Summer rollout
- BrightonSummer rollout
- OxfordSummer rollout
- ReadingOn the slipway
- CanterburyOn the slipway
South West
Closest to the boats. Newlyn, Brixham and Padstow are our coastal heartland — they get fish first, you get it next.
- BristolSummer rollout
- BathSummer rollout
- ExeterOn the slipway
- PlymouthOn the slipway
- TruroOn the slipway
- FalmouthOn the slipway
Wales
Across the Severn — Cardiff, Swansea, and the Welsh coast.
- CardiffSummer rollout
- SwanseaOn the slipway
- NewportOn the slipway
Northern Ireland
Kilkeel and Portavogie boats — into Belfast and the rest of the province.
- BelfastOn the slipway
- DerryOn the slipway
Why one region at a time
A fishmonger is only as good as the cold chain behind them. We open a region only when we have the boats, the fishmonger, and the overnight route to do it properly.
Weekly schedule, wherever you are
One cut, one dispatch each week. Order by Wednesday 6pm for Friday-morning delivery in any live city. Same rhythm nationwide.
Cold chain that travels
Insulated, recyclable card boxes with sheep-wool insulation and food-safe ice gel — built to land in Glasgow or Penzance at the same temperature.
British boats only
Every supplier is a UK day-boat using line, pot or net methods. MCS guidance on species and seasons. Never red-rated. Never imported.
Want Eatfish in your city?
Pop your postcode into our newsletter and we'll tell you the day we go live on your street — and you'll see exactly which boats and harbours your box is coming from.